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How to avoid dinner guests
Why we need to follow the 4 Simple Steps to Food Safety:
- Food borne illness is caused by food that has become contaminated with harmful bacteria (BAC), viruses, toxins, parasites, or chemicals.
- Food borne illness occurs in about 76 million Americans/year, of these 5,000 die.
- Signs & symptoms of food borne illness range from vomiting, nausea, fever, diarrhea, & dehydration lasting several hours to days to more severe such as paralysis and meningitis.
- Everyone can become ill from unsafe food but the very young, older adults, pregnant women, & the chronically ill are at greater risk.
- We can help prevent food borne illness by following the 4 Simple Steps to Food Safety.
What's mypyramid?
MyPyramid provides food-based guidance to help implement the Dietary Guidelines. It is an excellent tool to use for understanding nutrient needs across the life cycle, planning meals and snacks, weight maintenance, loss or gain, need for physical activity, and gradually improving your diet.
Food Pictures
MyPyramid Food Tracking worksheet
How to judge a food by it's cover
Food labels can help consumers choose healthy foods for themselves and their families.
Dietary Guidelines recommend Make Your Calories Count.
Portion Distortion slide
Handout on Portion Distortion
High Blood Cholesterol. What you need to know
Dietary Guidelines recommend Know your fats.
Dietary Guidelines recommend Choose calcium foods.
Dietary Guidelines Recommend Make half your grains whole.
Nutrient Density
The Lunch Box Learning
Can you really eat healthy on a budget?
Learn how to maximize food dollars to purchase healthy foods.
Tips for Saving Money:
http://extension.unh.edu/Pubs/PubsFN/healthfs.pdf
http://extension.unh.edu/Pubs/documents/strbro.pdf
http://www.ext.vt.edu/pubs/foods/348-722/348-722.pdf
http://extension.unh.edu/Pubs/PubsFN/moneyfs.pdf
http://extension.unh.edu/Pubs/PubsFN/search.pdf
Ready to Eat Cereals
Eating Better for Less handout to figure out monthly expenditures